*****
February 2, 2012
Dear Diary,
The International Food
and Agriculture Organisation
classifies
clear-cut monocrop plantation sites,
like this one, as
“forests.”
What is wrong with
this picture? Literally?
|
After a long spell
of silence, the Irish-by-way-of-New-Zealand Cathy Fitzgerald churned out two An Art and Ecology Notebook
posts in four days. As blogger, filmmaker and Green Party activist, her focus
is the plight of global forests. She worries about the contributions human
short-sightedness and greed make to the health of “our finite biosphere.” By
continuing to buy (cheap) wood products from countries whose logging
practices—including clearing old-growth areas—are unsustainable, Western
economies are essentially financing what is becoming known as the sixth great extinction
of species, habitat and cultures, the Anthropocene Age. (See “In Other News,”
Nov. 7, 2011.) Immediate
implementation of sane, long-term forest management policies could slow our
pell-mell rush toward rendering Earth uninhabitable, Cathy says.
She quotes Derrick Jensen, author of A Language Older than Words:
I thought…
of our fundamental inversion of all relatedness, of how we nearly always ask
the wrong question—What can I get from this?—and so
rarely the right one—What can I give back? Even when we
try to learn from others, it is from the same spirit of acquisition: What
can I learn from this forest ecosystem that will teach me how to manage it for
maximum resource extraction? Rarely: What can I learn from this
forest community that will teach me better how to serve it?
I don’t know. It’s rare in human
history that doing what’s right trumps making a profit. I find solace in that
the planet will heal itself once the last money-grubbing, self-involved
poophead is gone… hard as it is to believe that could actually happen, especially in an
election year.
February 3, 2012
Dear Diary,
Note to self: be sure to thank Joseph Cooper-Silvis, who
signed up to follow the blog yesterday. Stupid Google won’t allow me to log in
to send a personal email through friendconnect, and won’t say why. Yeah, I’ll
sign up to put my life in the hands of cloud computing. Just not in this
lifetime.
Anyway, Joseph, I do thank you for signing up. Comments,
questions and constructive criticisms are always welcome. And that is one
yummy-looking cake in your picture. Is that a frozen chocolate-covered banana
on top? Do you bake? Do you sometimes mail goodies to friends?
February 6, 2012
Dear Diary,
The
Grow-Bags have arrived from Gardeners Supply! I
broke the news to Tim that they’ll be adorning our front yard in all their cylindrical
blue, orange and tan splendors, filled with potato, tomato and pepper plants.
Whether or not they produce potatoes, tomatoes and peppers, however, remains to
be seen.
Peas are up in the back yard, but somebody keeps nibbling away the leaves as they open. Too dainty a
bite to be deer: bunnies maybe? Covered most of the sprouts with leftover Remay
scraps. Perhaps it’s time to set up the bird-netting fences, so the poor
darling peas have half a chance.
Fall-planted potato harvest |
In anticipation of a package from Irish Eyes Garden Seeds, I dug up the experimental fall-planted
crop of potatoes. Not a bad harvest, considering I broke all the rules. What rules?
Why, The Potato Rules:
1. Never use grocery-store potatoes for seed. They’re
not certified virus-free!
2. There’s no point in planting in September: seed
eyes go dormant in the fall.
3.
Plant in full sun, not in the shadow of a hedge.
4.
Plant six inches deep initially, then hill,
hill, hill.
Okay, so I
only pulled in enough spuds for half a loaf-pan of Tim’s famous au gratins: but
the experience of digging potatoes in February—priceless. Besides, I’ve never
been good at rules anyway.
February 7, 2012
Dear Diary,
The moon goes full this afternoon at 4:54 EST. In
folklore, February’s full moon is called the Hunger Moon, with good reason back
in the day before the advent of 24-hour supermarkets. We are so freakin’
spoiled.
Another little marker on the way to global warming occurred
today. The new 30-year “normal” (average!) temperatures for Wilmington, NC, showed
that both the “normal” (average!) high
and low for this date are one degree warmer than the previous decade’s readings.
You may recall I said (in “Scientific Citizen,” Jan. 8, 2012) December “normals”
(AVERAGE!) had grown incrementally chillier: well, that’s true, too. What does
it all mean? No one really knows.
Sweet box (Sarcococca hookeri var. humilis) |
February 8, 2012
Dear Diary,
In response to yesterday’s post, “Do You Smell Something?”
my dear friend Judy out in Bothell, WA, wrote to tell me her sweet box is blooming. Only she—show-off—used its botanical name, Sarcococca.
That’s Sarcococca hookeri var. humilis, to be preciser (if not
grammatically correct). She rekindled the flame of my Sarcococca envy. I’ve never lived anywhere where this
shiny-foliaged, vanilla-scented, evergreen beauty was common. I may have to
order one or two from some Oregonian nursery to plant here, just to prove to
myself they really don’t care for our 16 consecutive weeks of miserably hot nights.
February 9, 2012
Dear Diary,
Oh, goody! New books! |
Despite the overloaded night-table and jam-packed
bookshelf beside the bed, Amazon sent me two new books today: Weeds: In Defense of Nature’s Most Unloved
Plants by Brit Richard Mabey; and Marlene Zuk’s Sex on Six Legs: Lessons in Life, Love and Language from the Insect
World. Bugs and weeds—as fodder for the blog gristmill, it just doesn’t get
any better than that.
Fungus gnat, we hardly knew ye |
February 11, 2012
Dear Diary,
Didn’t water the houseplants this week. Didn’t water the
houseplants last week either. The tapeworm fern looks a bit end-crunchy,
off-color and out of sorts, but everyone else seems fine. I mention this for
two reasons. One, no unintentional drownings have taken place in the three
months since overwintering began. Two, the fungus gnat population is ’way, ’way
down. When I cleaned house, not a single fungus-gnat carcass was found peppering
any light bulb element. I brush my teeth and wash the dishes mostly unobserved
these days. No one “bugs” me (haha) when I read in bed at night. The few stray
gnats still around cling to windows, looking out at… what? Perhaps Marlene Zuk (see
yesterday’s entry) will enlighten me. Just as soon as I finish reading Ray
Bradbury’s Zen in the Art of Writing.
Our neighbors across the street moved out a few weeks ago—he
got a job offer he couldn’t refuse in Harrisburg, PA—and they bequeathed us a
bunch of potted plants. Two figs (!), a blueberry, an Alberta spruce (?), a
Korean boxwood in a bulb pan surrounded by Asian jasmine, an Endless Summer
hydrangea, various other bits and bobs, and a tropical collection: a
five-foot-tall ti tree (Dracaena something-or-other),
a good-sized double-stemmed ponytail palm (Beaucarnea
recurvata), and a sago palm (Cycas
revoluta).
My newest best plant-friend, the ponytail palm |
These last
three are now crowded into the kitchen with the leafless Tibouchinas and the self-resurrecting Solanum pseudocapsicum. Isn’t it wonderful how things you never
would have chosen if left to your own devices get thrust upon you; you
grudgingly accommodate them; and come to love them to the point you can no
longer imagine life without them and the things they have to teach you? How do
people divorced from the plant world manage this?
February 12, 2012
Dear Diary,
Tonight is the opener for Globe at Night's February 12-21 Worldwide Star Count, featuring Orion the
Hunter. During four annual winter-to-spring observation periods over the past
six years, more than 66,000 citizen-scientist reports of night-sky brightness
have been submitted from 115 countries. Why bother to document light pollution?
Because too much light at night not only impacts energy consumption levels, but
affects the health of humans and wildlife.
Who’d have thought it? Apparently not being able to see
the stars drives us bonkers. That certainly explains a lot.
*****
So there it is, 10 days inside
the rambling thoughts of yours truly. Now, feel free to share some of yours.
And Joseph, you feel more than free
to share a slice or two of that cake.
Thanks for dropping by.
Kathy